About Dried Mace
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Description
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Standard Export Grades
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Technical Specifications
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The dried net-like aril covering the nutmeg shell. Highly aromatic and visually striking.
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Premium Whole
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Whole extra bold, golden/red, intact flowers.
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Moisture: Max 10%
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Grade A Whole - Bold
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Whole bold, good colour
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Color: Golden Orange to Red
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Grade B Medium
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Fair Average Quality: Mostly whole, some broken
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Foreign Matter: Max 0.5%
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Mold/Insect: Nil
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Discover world-class flavor and aroma with our Premium Dried Mace, featured in our exclusive clearance and bargain selection. Sourced from the finest Myristica fragrans and sun-dried to perfection, our mace promises unparalleled purity-99% adulterant-free and allergen-free with negligible foreign matter. Its sensational, warm, and nutty aroma makes it ideal for culinary and medicinal uses. Offered in natural orange-red to amber hues, each whole dry blade retains freshness without shriveling. Available in custom packaging and exported worldwide from India, choose exceptional quality at unbeatable value.
Special Features & Versatile Usage of Dried Mace
Our dried mace delivers a sensational aroma and intensely aromatic, slightly spicy flavor, making it a featured ingredient in gourmet cuisines worldwide. With unparalleled purity and no adulteration, it suits culinary, flavoring, and medicinal applications. Its natural vibrant color and uniform blades guarantee premium presentation. Ideal for chefs, home cooks, and food manufacturers, it is offered in various pack sizes to match every requirement. Enjoy a world-class seasoning that excites every palate.
Sample Policy & Ordering Details for Dried Mace
Experience our confidence in quality with samples available upon request for exchanges or product evaluation. Once your order is confirmed and the exchange is finalized, shipment is organized from our designated FOB ports in India. We ensure order completion and timely dispatch, ensuring your delivery arrives fresh and intact. Ask us about our smooth process-perfect for international traders, importers, and distributors seeking premium, export-grade dried mace at competitive rates.
FAQ's of Dried Mace:
Q: How is your dried mace processed to ensure quality?
A: Our dried mace undergoes sun drying and rigorous cleaning to maintain maximum purity, freshness, and aroma, resulting in premium export quality with less than 0.5% foreign matter.
Q: What makes this dried mace suitable for international markets?
A: We cater to global standards, offering allergen-free, adulterant-free, and uniform-grade mace blades, available in customized packaging, and FOB shipment from India to the Middle East, Europe, USA, and Asia.
Q: When should dried mace be added during cooking for best flavor?
A: For optimal flavor and aroma, add whole mace blades early in the cooking process; remove before serving to infuse dishes with warmth and subtle sweetness without overpowering them.
Q: Where should I store dried mace to preserve its quality?
A: Keep dried mace in a cool, dry place away from direct sunlight; this ensures it retains its warm aroma, color, and flavor throughout its 12-18 month shelf life.
Q: What are the main benefits of using this dried mace?
A: Our dried mace is 99% pure, intensely aromatic, warm, and slightly spicy, providing an unparalleled culinary and medicinal experience. Its premium quality ensures superior taste and consistent performance in recipes.